The ultimate ghost expert

Page 1396

When Gu Haitang heard this, she immediately became unhappy, she even doubted my strength, how could she bear it!

"Sir, you can come and get it after you finish eating, why be in such a hurry!"

"Too!"

Seeing that Gu Haitang agreed with his suggestion, the master wiped the cold sweat off his brow. Caterers are most afraid of messing around and affecting their reputation!

He just breathed a sigh of relief when he saw Gu Haitang coming over with an empty plate.

The master suddenly became a little unhappy, what the hell is going on with you?Isn't this a waste?Are all the waiters blind?Can not you see?

And the front office supervisor... what does the supervisor do...

"Hurry up about that foie gras, why are you so fussy!"

The master didn't say much to him, and picked up the walkie-talkie directly, "Director Wang, Director Wang, come to the hot food section!"

Not long after, Director Wang came over, seeing Gu Haitang was overjoyed.

"Yo, can you still eat?"

The master said: "He brought ten lobsters just now, and they came here in a blink of an eye!"

The implication is that this one was wasted, most likely thrown away.

Director Wang's face turned pale when he heard that, "Sir, it's wrong to waste. We have regulations here. If you waste more than [-] grams, you will be fined ten times!"

Gu Haitang's face darkened and said: "Whoever wasted it for you, I will eat it up!"

"eaten!"

What the hell will I believe you, ten blue sea lobsters, each of them takes more than this little time to shell, how long has it been for you?Just finished eating!

"Sir, it's not good for you. Although our hotel is a buffet, we are not afraid of the guests eating too much, but waste is a very shameful behavior. This is something that even children know. Ten blue sea lobsters... you say Eat it all at once? This kind of lie is not good for children!"

Gu Haitang immediately became angry, "Why is it not allowed? Why is it shameful? Where did I waste it? Can't I eat shrimp without the shell? That law stipulates that eating shrimp without the shell is not allowed? Ah? Tell me about it." ..."

What?Shrimp in shell?

Director Wang suddenly thought that when the two of them ate roast chicken, they didn't have spit out the bones... It was really possible to eat shrimp with the shell on.

But even if you are eating shrimp with their shells on, your speed is a bit too fast for people to believe.

Director Wang stretched out his head to take a look, and beckoned to the waiters in the stands!

The waiter walked over here, and when he came to see him, he was a little lost, who was it scared or what!

"Where are the ten lobsters they brought over just now?" Director Wang asked.

The waitress let out an "Ah", and then came back to her senses, "Director Wang, what did you just say?"

"I said, where are the ten lobsters he brought over just now?"

The waitress looked at Gu Haitang with a horrified look and said, "He ate it...even the shell..."

Chapter 1162

The two of them were taken aback, you really ate the shells together, you are still not human!

But isn't this speed a bit too amazing!

"I didn't violate the rules!" Gu Haitang said with a serious face.

"No!" Director Wang was speechless.

"Then hurry up, give me all the foie gras!"

The chef put the foie gras on the plate with a face full of pain. Gu Haitang directly pulled it onto his own plate, then pointed to the platinum grilled fish fillet over there and said, "That... Hurry up, I'll order ten pieces!"

"Are you finished eating?" The master muttered casually, and then remembered that he was a monster who could even eat lobster shells. Ten platinum fish fillets are nothing!

"I'm not talking about you!" Gu Haitang said: "The experience is too bad, the ingredients are not ready, I'm afraid I'll eat up your hotel or something!"

Director Wang said seriously: "Sir, please sit down first, our hotel will never do that kind of thing!"

"The food supply is guaranteed to keep up, so you can eat enough!"

In such a big hotel, you can eat alone, how much food can you eat, including your companions, can you still feed us poorly?Having said that, our business here is so good that you can pay back your money, but others can't. Just the two of you can add some cost to us at most.

We don't care about the money.

"Comprehensive supply!"

Director Wang instructed again, it is the most basic principle to give customers the necessary experience, okay!

Gu Haitang nodded, this is more or less the same.

10 minutes later……

"I'm serving [-] servings of platinum fish fillet, [-] servings of blue sea lobster, and [-] servings of orange star foie gras..."

The side dish chef in the back kitchen was sweating profusely: "Got it, got it, is the business so hot today!"

Hot hammer Oh!The master chef in front had a look of helplessness, the freshly served platinum fish tenderloin was already eaten, and he went to see if it was really so good to eat!

Then I almost shut myself up, those two are simply tyrannosaurs from the Jurassic period.

The chopsticks on the whole plate of foie gras kept coming, one bite at a time, and the whole plate of foie gras was finished in less than 3 minutes.

Platinum fish fillets are eaten while talking, eating and talking... ten platinum fish fillets are gone in a blink of an eye.

Just like that, people still haven't the intention to stop at all, it seems that the stomach is a bottomless pit, no matter how many things it can't fill.

The master went over to Director Wang and said, "Director Wang, otherwise forget it, let's say that some ingredients are out...you can eat this or that, I think these two can really eat until the store is closed!"

Manager Wang twitched, "No, supply it with all our strength. This is also a good opportunity for our hotel to gain a reputation. We will supply it with all our strength. What do they eat? Everyone will know that our hotel is not a scam. Isn't that bad?"

"Okay!" The master looked helpless, and you can do whatever you say!

Anyway, the signboard can't be smashed!

The whole barbecue area started to get busy, full of supply.

After 10 minutes, the master finally took a breath. The guy with the pit in his stomach has never been here before. I don't know if he is full or dripping.

I guess I'm full. There are so many dishes, so a dozen people can't finish them. I'm so stunned that two people eat them all. There should be a limit to what I can eat, right?

Before he finished thinking, he suddenly saw the people in the hot food area getting busy.